GUATEMALA CANDELARIA
$12.00
A nicely balanced coffee chosen specifically for fall, this medium roast has a rich caramel and chocolate body accented with red apple.
Geography:
Grown in the Guatemalan Region of Huehuetenango at an Altitude 1500-2000 meters.
Quantity:
A nicely balanced coffee chosen specifically for fall, this medium roast has a rich caramel and chocolate body accented with red apple.
Geography:
Grown in the Guatemalan Region of Huehuetenango at an Altitude 1500-2000 meters.
A nicely balanced coffee chosen specifically for fall, this medium roast has a rich caramel and chocolate body accented with red apple.
Geography:
Grown in the Guatemalan Region of Huehuetenango at an Altitude 1500-2000 meters.